It’s still all about trees here. Last week the oaks, this week, the orchard.
Orchards are funny things. I’m not sure how they can be mysterious and wholesome at the same time: homely, yet uncanny, but they are. Perhaps it’s their ancientness that whispers in even the jolliest of hollows, or perhaps it is the fruit with a star at its heart.
Rushed apple star illustration with added coffee spillage
I am cultivating a mixed orchard at the moment, eschewing the problems of which local apple variety to partner up with, in favour of tidying a more pressing problem with saplings in the lawn: the littered offspring of the old damson tree. It’s a project I’ve been working on for a couple of years – as all tree projects are – it leads me to thinking about time in abstracted ways. You’re free to think meanderingly when you’re working with trees – you’ve really got the time!
Tree work is a strange change of pace from the usual tasks which, more often than not, involve a dilapidated something cleared up, or a wild patch cut away (a mythic hero’s journey in bramble-form: lo, through the impenetrable darkness came the gleaming blade of a pair of secateurs…)
But working with trees is slow.
It’s a thorough lesson in patience, and putting reigns on the temperament of your thoughts.
I would have thought it would suit me, since I’ve always been naturally inclined to the big picture anyway (I tend to think in terms of ice ages rather than current affairs), but because I am working with ancient, native deciduous trees – monitoring sapling that won’t change for years at a time, or transplanting the children of fruiting trees who may not even prove to fruit themselves – it feels a bit scary.
The whole thing is a gamble, a lot of the time.
I find myself pondering outlandish scenarios, like passing the apple seeds through the digestive tract of a bird rather than potting them up on windowsills, to best replicate the way trees manage in the wild. But this leads to all sorts of delving questions about which animal is the best propagator of apples in the Sussex wilds, and whether or not a person can simply… borrow such a creature and have it relieve itself in one’s chosen spot…
This passes for the very cutting edge of horticultural thinking round these parts, and I wonder if I’m not over-complicating things somewhat. This sort of thinking is what the Winter months are for, surely?
There is a twist to this plot – warnings for mild peril ahead – the poor old damson tree is not well taken care of, and after the hard winter, a forced cut-back, and a flowerless Spring, this year heralded virtually no fruit. Not enough for even a single pot of jam, which is sad. I miss the rituals of this time of year (not so much the infuriating jar sterilising, more the harvesting with homemade baskets, like Ratty, Badger and Mole from Wind in the Willows). I feel the success of the tree’s offspring has a certain urgency to it, which does not sit well with the overall glacial pace of the endeavour.
In an ideal world, I would be content with nature’s ideas about sending an army of mini-trees out across the garden, but sadly, it’s not my lawn to give over to the wild.
Apparently living in the ancient and mysterious midst of a boozy fruit grove isn’t everyone’s idea of a blissful garden. Go figure.
The Wassail by Charles Rennie Mackintosh